{"product_id":"aalto-ps-2022-magnum","title":"Aalto PS 2022 Magnum","description":"\u003cp\u003eAalto PS 2022 Magnum is a powerful, deeply expressive Ribera-style Tempranillo from some of the estate’s most prized old-vine parcels in La Horra and La Aguilera. Made entirely from 100% Tinto Fino and crafted from vines aged between 60 and 90 years, it delivers remarkable concentration, precision, and depth. In the context of Castilla y León, it stands as a modern benchmark for serious Spanish red wine, combining purity of fruit with the kind of structure that invites cellaring.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eMakuprofiili\u003c\/strong\u003e\u003cbr\u003eIn the glass, Aalto PS 2022 Magnum shows a deep ruby-red colour that hints at its intensity. The nose is complex and generous, with layered aromas of dark berries, liquorice, and fine spice, all supported by subtle oak nuances from maturation in new French barrels.\n\nOn the palate, it is full-bodied and long, with impressive volume, ripe fruit richness, and a firm structural core. The sunny 2022 vintage has given the wine plenty of warmth and concentration, while the old vines contribute freshness, depth, and balance. Thanks to its concentration and élevage, it has strong ageing potential and should continue to develop beautifully over time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eViininvalmistus\u003c\/strong\u003e\u003cbr\u003eAalto PS is sourced from carefully selected plots in La Horra and La Aguilera, two prized areas in Castilla y León known for producing powerful, age-worthy Tempranillo. The vines are very old, between 60 and 90 years of age, and the grapes are harvested entirely by hand in small 15 kg crates to preserve quality. After harvest, each cluster is rigorously sorted before vinification, and the wine is then matured for an average of 20 months in new French oak barrels, adding finesse, complexity, and ageing capacity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eRuoka \u0026amp; tarjoilu\u003c\/strong\u003e\u003cbr\u003eThis is a wine that pairs beautifully with rich dishes such as roast lamb, grilled ribeye, braised beef, game, or slow-cooked Iberian-style stews. It also works well with mature hard cheeses and dishes featuring mushrooms or truffle. Serve at around 16–18°C, and decanting for 1–2 hours is recommended to help the wine open up fully, especially in its youth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTuottaja\u003c\/strong\u003e\u003cbr\u003eAalto was founded in 1999 and quickly established itself as one of the standout names in Ribera del Duero, with a focus on low-yield old vines and meticulous quality-driven winemaking. The estate has gained a strong reputation for crafting wines of depth, elegance, and authenticity, and Aalto PS represents the more exclusive expression of that philosophy. It is widely regarded as one of the region’s most respected producers, known for consistently delivering wines with both power and finesse.\u003c\/p\u003e","brand":"Aalto","offers":[{"title":"Default Title","offer_id":49122510831858,"sku":"FW-9993","price":241.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/4810\/5202\/files\/bot-aalto-magnum_2_png.webp?v=1777476414","url":"https:\/\/bottlehero.fi\/products\/aalto-ps-2022-magnum","provider":"Bottle Hero","version":"1.0","type":"link"}