{"product_id":"cantina-sorbara-lambrusco-salamino-di-s-croce-dedicato-ad-alfredo-molinari","title":"Cantina Sorbara Lambrusco Salamino di S. Croce Dedicato ad Alfredo Molinari","description":"\u003cp\u003eCantina Sorbara Lambrusco Salamino di S. Croce Dedicato ad Alfredo Molinari is a lively sparkling wine from Emilia-Romagna that captures the joyful, food-friendly spirit of classic Lambrusco. Made from Lambrusco Salamino, it offers a refreshing balance of fruit, acidity, and gentle sparkle, with a style deeply rooted in the traditional wine culture of northern Italy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eMakuprofiili\u003c\/strong\u003e\u003cbr\u003eThis Lambrusco typically shows a bright ruby-red color with a lively mousse and a fine, playful fizz. On the nose, expect fresh red berries, sour cherry, violet, and a subtle earthy note, with a touch of spice that adds character.\n\nThe palate is juicy and crisp, with lively acidity and soft tannins that keep it fresh and easy to drink. Flavors of cherry, raspberry, and red plum are often complemented by a savory, slightly floral edge. Best enjoyed young and fresh, this is a wine made for immediate pleasure rather than long aging.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eViininvalmistus\u003c\/strong\u003e\u003cbr\u003eProduced in Emilia-Romagna, a region known for its fertile plains and long tradition of Lambrusco, this wine reflects the local terroir and cool, tempering influences that help preserve freshness and vibrant fruit. Lambrusco Salamino is traditionally harvested by hand or with careful mechanical methods at optimal ripeness to maintain its natural acidity. Vinification is typically designed to preserve aromatic intensity and fruit purity, with a secondary fermentation that creates the wine’s signature sparkle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eRuoka \u0026amp; tarjoilu\u003c\/strong\u003e\u003cbr\u003eServe well chilled at around 8–10°C to highlight its freshness and lively bubbles. It pairs beautifully with salumi, mortadella, cured meats, pizza, lasagna, and other rich Emilian dishes, as its acidity and effervescence cut through fat and salt with ease. Decanting is not necessary.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTuottaja\u003c\/strong\u003e\u003cbr\u003eCantina di Carpi e Sorbara is a well-known cooperative rooted in the Lambrusco heartland of Emilia-Romagna, bringing together growers from the Carpi and Sorbara areas. Over the years, it has helped define and preserve the region’s Lambrusco tradition, producing wines that emphasize authenticity, local character, and everyday quality. The dedication to Alfredo Molinari highlights the producer’s connection to its heritage and community.\u003c\/p\u003e","brand":"Cantina di Carpi e Sorbara","offers":[{"title":"Default Title","offer_id":49122062860530,"sku":"XW-35693","price":15.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/4810\/5202\/files\/cantina-sorbara-lambrusco-salamino-di-s-croce-dedicato-ad-alfredo-molinari_35693_1.jpg?v=1777474254","url":"https:\/\/bottlehero.fi\/products\/cantina-sorbara-lambrusco-salamino-di-s-croce-dedicato-ad-alfredo-molinari","provider":"Bottle Hero","version":"1.0","type":"link"}