{"product_id":"caymus-cabernet-sauvignon-special-selection-2016-magnum","title":"Caymus Cabernet Sauvignon Special Selection 2016 Magnum","description":"\u003cp\u003eCaymus Cabernet Sauvignon Special Selection 2016 Magnum is the flagship wine from Caymus Vineyards and one of the most sought-after Cabernets from California. Produced only in exceptional vintages from the estate’s best vineyard parcels, it combines power, finesse, and remarkable concentration. This is the kind of bottle that has earned a place on countless wine lovers’ bucket lists, and for good reason.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eMakuprofiili\u003c\/strong\u003e\u003cbr\u003eDeep and inviting in the glass, this Cabernet shows a dark, saturated color that hints at its richness. The bouquet opens beautifully with time, revealing layers of dark cherry, blueberry tart, boysenberry, tar, milk chocolate, and licorice.\n\nOn the palate, it is intense and generous, with flavors of black cherry, blueberry, raspberry liqueur, boysenberry, and shaved milk chocolate wrapped around a core of earthy tar and ripe fruit. The finish is long, almost endless, and the wine already drinks impressively well, though it has the structure and depth to continue developing gracefully over time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eViininvalmistus\u003c\/strong\u003e\u003cbr\u003eThis wine comes from the best plots in Caymus’s California vineyards, selected only in years when the grapes reach an exceptional level of ripeness and quality. While detailed vineyard and vinification information is limited, the Special Selection is known as a carefully crafted, small-production Cabernet made under the direction of Chuck Wagner, with an emphasis on extracting maximum character, concentration, and balance from the fruit.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eRuoka \u0026amp; tarjoilu\u003c\/strong\u003e\u003cbr\u003eServe this Cabernet with rich dishes such as prime rib, grilled ribeye, braised short ribs, roasted lamb, or aged hard cheeses. A serving temperature of around 16–18°C is ideal. Decanting for 1–2 hours is recommended, especially for a magnum, to allow the wine’s aromatics and texture to fully open.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTuottaja\u003c\/strong\u003e\u003cbr\u003eCaymus Vineyards is one of Napa Valley’s most iconic family-owned wineries, founded by the Wagner family and best known for producing bold, plush, highly acclaimed Cabernet Sauvignon. The Special Selection has become a benchmark wine from California, famously earning top recognition from Wine Spectator and maintaining a long record of top critical ratings. Under Chuck Wagner’s leadership, Caymus has secured a major place in the region’s fine wine landscape.\u003c\/p\u003e","brand":"Caymus Vineyards","offers":[{"title":"Default Title","offer_id":49122447393010,"sku":"FW-6062","price":481.21,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/4810\/5202\/files\/CaymusSpecialSelection.png?v=1777476074","url":"https:\/\/bottlehero.fi\/products\/caymus-cabernet-sauvignon-special-selection-2016-magnum","provider":"Bottle Hero","version":"1.0","type":"link"}