{"product_id":"chateau-latour-2000","title":"Château Latour 2000","description":"\u003cp\u003eChâteau Latour 2000 is one of the defining wines of modern Pauillac: powerful, precise, and built for the long haul. As a Premier Grand Cru Classé and a benchmark for Bordeaux Cabernet Sauvignon, it captures the grandeur of the estate’s famed terroir while showing the poise and structure that have made Latour legendary among collectors.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eMakuprofiili\u003c\/strong\u003e\u003cbr\u003eIn the glass, Château Latour 2000 is deeply colored and almost impenetrable, with a dark, concentrated core that hints at its seriousness. The nose unfolds with layers of blackcurrant, blackberry, cedar, graphite, violet, and tobacco, joined by subtle spice and a mineral edge that adds lift and definition.\n\nOn the palate, the wine is intense, dense, and full-bodied, with exceptional structure and firm yet mature tannins. There is impressive depth to the dark fruit, along with savory notes of earth, lead pencil, and fine oak, finishing with remarkable length and aristocratic restraint. While already compelling, this is a wine with immense aging potential and can continue to evolve gracefully for decades.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eViininvalmistus\u003c\/strong\u003e\u003cbr\u003eThe grapes for Château Latour come primarily from the estate’s historic Enclos vineyard, a prized site near the Gironde estuary where gravel and clay soils provide excellent drainage and ideal conditions for Cabernet Sauvignon. The fruit is hand-harvested and rigorously sorted before vinification, with careful attention paid to preserving purity, structure, and balance. The wine is then matured in new French oak barrels for up to 20 months, allowing it to gain complexity, texture, and polish without losing its formidable sense of place.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eRuoka \u0026amp; tarjoilu\u003c\/strong\u003e\u003cbr\u003eBest served with richly flavored dishes such as beef Wellington, roast lamb, venison, or truffle-infused preparations, as well as aged hard cheeses. Serve at around 16–18°C, and consider decanting for several hours if opening now, especially to allow the wine’s remarkable structure and aromatics to fully open.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTuottaja\u003c\/strong\u003e\u003cbr\u003eChâteau Latour is one of Bordeaux’s most illustrious estates, with a history deeply tied to the rise of Pauillac as one of the world’s greatest fine-wine regions. Classified as a Premier Grand Cru Classé in the 1855 ranking, it has long been celebrated for producing wines of exceptional power, longevity, and precision. Today, Château Latour remains a reference point for top-tier Bordeaux and a name synonymous with excellence, consistency, and collector prestige.\u003c\/p\u003e","brand":"Château Latour","offers":[{"title":"Default Title","offer_id":49122412593394,"sku":"FW-284","price":1137.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/4810\/5202\/files\/2_2_214.png?v=1777475919","url":"https:\/\/bottlehero.fi\/products\/chateau-latour-2000","provider":"Bottle Hero","version":"1.0","type":"link"}