{"product_id":"chateau-rocheyron-2016-600-cl","title":"Chateau Rocheyron 2016 600 cl.","description":"\u003cp\u003eChâteau Rocheyron 2016 in a striking 6-liter format is a powerful expression of Saint-Émilion, combining depth, precision, and the refined elegance that limestone soils can bring to Merlot. This vintage stands out for its balance of concentration and freshness, shaped by old vines, biodynamic farming, and meticulous cellar work. It is a wine with real presence and the kind of pedigree that makes large-format bottles especially appealing for collectors and special occasions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eMakuprofiili\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a deep, насыщенный ruby color that hints at its intensity and structure. The nose is layered and poised, offering dark cherry, blackberry, and subtle graphite notes, with understated oak adding finesse rather than dominance.\n\nOn the palate, the wine is concentrated yet beautifully sleek, with a silky texture and ripe, finely drawn tannins. The limestone-driven freshness gives the wine a lifted, chalky finish that lingers with elegance and energy. This is a wine with excellent aging potential, and the 2016 vintage should continue to evolve gracefully over the next decade or more.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eViininvalmistus\u003c\/strong\u003e\u003cbr\u003eChâteau Rocheyron is located on the limestone plateau west of Saint-Émilion, where old Merlot vines and a smaller proportion of Cabernet Franc grow in well-drained, mineral-rich soils. The estate works according to biodynamic principles, with all vineyard tasks carried out by hand and harvesting done in small, carefully selected parcels. In the cellar, fermentation occurs spontaneously, followed by aging in French oak barrels to preserve the wine’s structure, purity, and energy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eRuoka \u0026amp; tarjoilu\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with roast lamb, beef tenderloin, duck breast, game birds, and mushroom-based dishes, as well as aged hard cheeses. Serve at around 16–18°C to bring out its aromatic complexity and refined texture. Decanting for 1–2 hours is recommended, especially in its youth, to allow the wine to open fully and show its full depth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTuottaja\u003c\/strong\u003e\u003cbr\u003eChâteau Rocheyron is a relatively modern name in Saint-Émilion, yet it has quickly earned respect for producing wines of precision, terroir expression, and classic Bordeaux character. The estate’s focus on biodynamic viticulture and careful winemaking has helped establish it as one of the more distinctive properties on the limestone plateau. Its commitment to quality and detail has made it a noteworthy contributor to the region’s reputation for elegant, age-worthy Merlot-based wines.\u003c\/p\u003e","brand":"Chateau Rocheyron","offers":[{"title":"Default Title","offer_id":49122512929010,"sku":"FW-10121","price":1070.02,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/4810\/5202\/files\/6liter.png?v=1777476427","url":"https:\/\/bottlehero.fi\/products\/chateau-rocheyron-2016-600-cl","provider":"Bottle Hero","version":"1.0","type":"link"}