{"product_id":"domaine-de-la-romanee-conti-echezeaux-2015","title":"Domaine de la Romanée-Conti Echezeaux 2015","description":"\u003cp\u003eDomaine de la Romanée-Conti Échézeaux 2015 is a benchmark Burgundy from one of the most revered names in fine wine. Made from Pinot Noir in the Grand Cru vineyards of Échézeaux, it combines rare intensity, depth, and refinement with the unmistakable precision that has made Domaine de la Romanée-Conti legendary.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eMakuprofiili\u003c\/strong\u003e\u003cbr\u003eIn the glass, this 2015 Échézeaux shows the depth and concentration expected from a great Grand Cru, with a vivid core of dark cherry and mulberry framed by subtle wood smoke and finely integrated new oak. The wine is full-bodied and powerful, yet it retains an elegant lift and clarity that keep the fruit focused rather than heavy.\n\nOn the palate, it is rich, layered, and intensely flavoured, with succulent fruit wrapped around a firm tannic structure. Despite its ripe, expressive profile, the wine holds impressive acidity and balance, giving it the poise to evolve beautifully over time. This is a bottle with serious aging potential and should reward patient cellaring for many years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eViininvalmistus\u003c\/strong\u003e\u003cbr\u003eThe Échézeaux vineyard lies in the heart of Burgundy’s Côte de Nuits, where Domaine de la Romanée-Conti works with exceptionally low yields and meticulous vineyard care to express the character of this Grand Cru site. The grapes are hand-harvested, carefully sorted on arrival at the winery, and vinified with minimal intervention to preserve purity and terroir expression. Fermentation takes place in traditional large wooden vats before the wine is transferred to new oak barrels for maturation, which lasts around 16 to 18 months.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eRuoka \u0026amp; tarjoilu\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with refined dishes such as roast duck, game birds, pigeon, truffle risotto, or lamb with earthy mushroom sauces. Serve at around 16 to 18°C, and consider decanting for about 1 to 2 hours if drinking young, although older bottles may be best opened with a gentler approach.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTuottaja\u003c\/strong\u003e\u003cbr\u003eDomaine de la Romanée-Conti, based in Vosne-Romanée, is one of Burgundy’s most celebrated estates and is often regarded as the benchmark for Grand Cru Pinot Noir. With a history stretching back to the 13th century and a portfolio made up entirely of Grand Cru vineyards, the domaine has long held a unique position in the region. Under the leadership of Aubert de Villaine, the estate has become synonymous with exacting vineyard work, traditional winemaking, and wines of extraordinary purity and prestige.\u003c\/p\u003e","brand":"Domaine de La Romanée-Conti","offers":[{"title":"Default Title","offer_id":49122433237234,"sku":"FW-5194","price":7359.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/4810\/5202\/files\/DomainedelaRomanee-ContiEchezeaux.png?v=1777476012","url":"https:\/\/bottlehero.fi\/products\/domaine-de-la-romanee-conti-echezeaux-2015","provider":"Bottle Hero","version":"1.0","type":"link"}