{"product_id":"domaine-dujac-charmes-chambertin-grand-cru-2010","title":"Domaine Dujac Charmes Chambertin Grand Cru 2010","description":"\u003cp\u003eDomaine Dujac Charmes-Chambertin Grand Cru 2010 is a superb expression of one of Gevrey-Chambertin’s most celebrated Grand Cru sites. With its combination of old-vine Pinot Noir, limestone- and clay-rich soils, and Dujac’s signature use of whole clusters, the wine offers remarkable depth, perfume, and elegance. The 2010 vintage has matured into a poised, classic Burgundy that balances power with finesse.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eMakuprofiili\u003c\/strong\u003e\u003cbr\u003eIn the glass, this wine shows a deep ruby-red color, hinting at both concentration and graceful development. The nose opens with dark cherry, blackberry, forest floor, and subtle spice, all layered with the refined complexity that comes from time in bottle.\n\nOn the palate, it is concentrated yet elegant, with silky tannins, bright acidity, and a distinct mineral edge that carries the finish. The texture is smooth and seamless, while the flavors unfold with impressive length and detail. Although already harmonious and beautifully evolved, it should continue to hold well and may develop even more nuance over the coming years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eViininvalmistus\u003c\/strong\u003e\u003cbr\u003eThis Grand Cru comes from Charmes-Chambertin in Gevrey-Chambertin, where limestone and clay soils, together with mature Pinot Noir vines, provide the foundation for wines of depth and finesse. The grapes are harvested by hand and vinified with a high proportion of whole clusters, a method that adds aromatic lift, structure, and complexity. After fermentation, the wine is aged in French oak barrels, with a moderate share of new oak bringing spice and support without overpowering the character of the fruit.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eRuoka \u0026amp; tarjoilu\u003c\/strong\u003e\u003cbr\u003eServe this wine with refined dishes such as roast duck, game birds, beef tenderloin, wild mushroom risotto, or truffle-based preparations. It is best enjoyed at around 16–18°C. Decanting for 1–2 hours is recommended if serving now, as it will help the wine open fully and reveal its layered aromatics.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTuottaja\u003c\/strong\u003e\u003cbr\u003eDomaine Dujac is one of Burgundy’s most respected estates, known for producing expressive, terroir-driven wines that consistently rank among the region’s finest. Founded in Morey-Saint-Denis, the domaine has become especially renowned for its thoughtful viticulture and mastery of whole-cluster fermentation. Its wines are widely admired for their elegance, purity, and aging potential, and the estate enjoys a strong reputation across the Côte de Nuits and beyond.\u003c\/p\u003e","brand":"Domaine Dujac","offers":[{"title":"Default Title","offer_id":49122393620722,"sku":"FW-1216","price":401.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/4810\/5202\/files\/Charmes2010.png?v=1777475836","url":"https:\/\/bottlehero.fi\/products\/domaine-dujac-charmes-chambertin-grand-cru-2010","provider":"Bottle Hero","version":"1.0","type":"link"}