{"product_id":"domaine-dujac-morey-saint-denis-2010","title":"Domaine Dujac Morey Saint Denis 2010","description":"\u003cp\u003eDomaine Dujac Morey-Saint-Denis 2010 is a fine example of Burgundy Pinot Noir at its most precise and expressive, drawing character from the estate’s limestone- and clay-rich slopes in Morey-Saint-Denis. Made from old vines and crafted with a thoughtful use of whole clusters, it balances purity of fruit, structure, and terroir-driven complexity. The 2010 vintage has developed beautifully, offering a classic, polished style with both maturity and freshness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eMakuprofiili\u003c\/strong\u003e\u003cbr\u003eIn the glass, the wine shows a vibrant ruby-red colour. The nose opens with ripe cherries, raspberries, forest floor, and subtle spice, giving it an inviting mix of fruit and earthy nuance.\n\nThe palate is elegant and concentrated, with fine tannins, refreshing acidity, and a distinctly mineral edge that carries the wine through a long, harmonious finish. It is mature and well balanced now, yet still retains enough brightness and precision to continue drinking well over the coming years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eViininvalmistus\u003c\/strong\u003e\u003cbr\u003eThis wine comes from Domaine Dujac’s parcels on the chalk- and clay-based slopes of Morey-Saint-Denis, where old Pinot Noir vines provide depth and finesse. The grapes are harvested by hand and partially vinified with whole clusters to preserve freshness, aromatic complexity, and the natural elegance of the fruit. After fermentation, the wine is aged in French oak barrels, including a proportion of new oak that adds gentle structure and spice without masking the character of the terroir.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eRuoka \u0026amp; tarjoilu\u003c\/strong\u003e\u003cbr\u003eServe at around 16-18°C to bring out the wine’s aromatic complexity and silky texture. It pairs beautifully with roast duck, game birds, mushroom risotto, veal, or earthy dishes such as braised lamb and truffle-based recipes. Decanting is not essential, but a short decant can help open the wine if serving now.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTuottaja\u003c\/strong\u003e\u003cbr\u003eDomaine Dujac is one of Burgundy’s most respected producers, known for its expressive, terroir-focused wines and careful use of whole-cluster fermentation. Founded in Morey-Saint-Denis, the domaine has helped define a modern yet classically rooted style in the region, earning a strong reputation for finesse, balance, and ageing potential. Its wines are highly regarded by Burgundy enthusiasts for their precision and depth.\u003c\/p\u003e","brand":"Domaine Dujac","offers":[{"title":"Default Title","offer_id":49122393915634,"sku":"FW-1219","price":334.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/4810\/5202\/files\/MoreySaintDenisNV_75f4c7a9-ab86-4e5a-bced-04112cf7ba9c.png?v=1777475838","url":"https:\/\/bottlehero.fi\/products\/domaine-dujac-morey-saint-denis-2010","provider":"Bottle Hero","version":"1.0","type":"link"}