{"product_id":"domaine-dujac-morey-saint-denis-2012","title":"Domaine Dujac Morey Saint Denis 2012","description":"\u003cp\u003eDomaine Dujac Morey-Saint-Denis 2012 is a refined Burgundy Pinot Noir that captures both the elegance and depth of this celebrated village. Sourced from several parcels around Morey-Saint-Denis, it reflects the distinctive limestone and clay soils of the area, while the estate’s thoughtful use of whole-cluster fermentation adds aromatic lift and texture. The result is a beautifully balanced wine that combines classic Pinot Noir finesse with the quiet complexity for which Dujac is known.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eMakuprofiili\u003c\/strong\u003e\u003cbr\u003eIn the glass, the 2012 vintage shows a bright, polished ruby colour, hinting at its youthful energy and graceful evolution. The nose opens with ripe cherry, raspberry and violet, followed by subtle notes of spice, forest floor and a faint mineral edge.\n\nOn the palate, it is elegant and concentrated, with supple tannins, lively acidity and a silky, layered texture. The finish is long and precise, carrying a cool mineral character that gives the wine impressive definition. While already highly expressive, this is a wine with good aging potential and should continue to gain nuance over the coming years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eViininvalmistus\u003c\/strong\u003e\u003cbr\u003eThis wine comes from multiple parcels surrounding Morey-Saint-Denis, where the mix of limestone and clay soils gives the Pinot Noir structure, depth and a distinctly mineral profile. The grapes are hand-harvested to preserve fruit quality, and the wine is vinified in part with whole clusters, a traditional Burgundian method that adds aromatic complexity and refined texture. It is then matured in French oak barrels, with a proportion of new oak used to add gentle spice and roundness without overshadowing the fruit.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eRuoka \u0026amp; tarjoilu\u003c\/strong\u003e\u003cbr\u003eDomaine Dujac Morey-Saint-Denis 2012 pairs beautifully with roast duck, game birds, veal, mushroom dishes and other earthy, delicately flavoured cuisine. It also works well with soft-ripened cheeses and dishes featuring truffle or forest mushrooms. Serve at around 16-18°C, and consider decanting for 30-60 minutes if the wine is still showing some restraint.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTuottaja\u003c\/strong\u003e\u003cbr\u003eDomaine Dujac is one of Burgundy’s most respected estates, founded in Morey-Saint-Denis and closely associated with a style that values precision, purity and terroir expression. The domaine has earned an excellent reputation for producing wines of finesse, aromatic detail and age-worthiness, particularly from its holdings in the Côte de Nuits. Today, it is regarded as a benchmark producer in the region, admired by collectors and enthusiasts alike.\u003c\/p\u003e","brand":"Domaine Dujac","offers":[{"title":"Default Title","offer_id":49122408300786,"sku":"FW-2323","price":174.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/4810\/5202\/files\/MoreySaintDenisNV_be95d7f1-75cd-447c-8961-32e7bf4680b3.png?v=1777475900","url":"https:\/\/bottlehero.fi\/products\/domaine-dujac-morey-saint-denis-2012","provider":"Bottle Hero","version":"1.0","type":"link"}