{"product_id":"domaine-dujac-morey-saint-denis-blanc-2009","title":"Domaine Dujac Morey Saint Denis Blanc 2009","description":"\u003cp\u003eDomaine Dujac Morey-Saint-Denis Blanc 2009 is a refined and rather rare white Burgundy from one of the most respected names in the Côte de Nuits. Sourced from the estate’s own parcels on the lower slopes of Morey-Saint-Denis, it brings together cool limestone-driven freshness, subtle oak aging, and the quiet depth that has made mature white Burgundy so sought after.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eMakuprofiili\u003c\/strong\u003e\u003cbr\u003eIn the glass, the wine shows a golden-yellow hue that already hints at its maturity. The nose opens with aromas of pear, apple, and toasted nuts, layered with a gentle mineral edge that reflects its terroir.\n\nOn the palate, it is elegant and well balanced, combining ripe fruit with a touch of creamy richness and a vivid line of acidity that keeps the wine precise and long. After more than a decade in bottle, the 2009 vintage is now beautifully harmonious, offering both finesse and complexity at a very attractive drinking point. It should continue to hold well for near-term enjoyment, though its best days are likely here now.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eViininvalmistus\u003c\/strong\u003e\u003cbr\u003eThis wine comes from Domaine Dujac’s own parcels in the lower part of the Morey-Saint-Denis slope, where clay and limestone create a cool, mineral-driven terroir well suited to Chardonnay. The grapes are handled with a focus on preserving freshness, and the wine is aged for around one year in oak barrels, with only a small proportion of new wood used to add gentle texture and depth without overpowering the fruit.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eRuoka \u0026amp; tarjoilu\u003c\/strong\u003e\u003cbr\u003eBest served with refined dishes such as roast chicken, poached poultry, shellfish, scallops, lobster, or creamy mushroom-based dishes. It also pairs beautifully with aged Comté or other nutty cheeses. Serve at 10–12°C, and decanting is not essential, though a short aeration can help open the wine if it has been recently cellared.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTuottaja\u003c\/strong\u003e\u003cbr\u003eDomaine Dujac was founded in 1968 and has become one of Burgundy’s most admired producers, known for combining traditional craftsmanship with a remarkably precise, terroir-focused style. Based in Morey-Saint-Denis, the estate has helped define the reputation of the village and surrounding Côte de Nuits through wines of elegance, depth, and longevity. Over the years, Domaine Dujac has earned a strong following among collectors for both its reds and its rare, highly regarded whites.\u003c\/p\u003e","brand":"Domaine Dujac","offers":[{"title":"Default Title","offer_id":49122503131378,"sku":"FW-962","price":134.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/4810\/5202\/files\/MoreyBlancNV.png?v=1777476371","url":"https:\/\/bottlehero.fi\/products\/domaine-dujac-morey-saint-denis-blanc-2009","provider":"Bottle Hero","version":"1.0","type":"link"}