{"product_id":"domaine-francois-bertheau-chambolle-musigny-1er-cru-les-charmes-2023","title":"Domaine Francois Bertheau Chambolle-Musigny 1er Cru Les Charmes 2023","description":"\u003cp\u003eDomaine François Bertheau’s Chambolle-Musigny 1er Cru Les Charmes 2023 is a beautifully poised Pinot Noir from one of Burgundy’s most elegant villages. Sourced from an exceptionally small holding of just 0.66 hectares, this is a limited-production wine that captures the refined floral charm and depth that make Chambolle-Musigny so sought after.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eMakuprofiili\u003c\/strong\u003e\u003cbr\u003eIn the glass, this 2023 release shows the graceful, translucent appeal typical of fine Burgundy. The nose is fragrant and expressive, with rose petals, cherry, and raspberry leading the way, creating a perfume that feels unmistakably Chambolle.\n\nOn the palate, it is medium to full-bodied, with impressive breadth, depth, and structure for the appellation. The fruit is layered and polished, balanced by a long, stony finish that adds freshness and precision. With time in bottle, it should gain even more complexity and nuance, rewarding patience over the next several years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eViininvalmistus\u003c\/strong\u003e\u003cbr\u003eThe vines for Les Charmes come from a tiny parcel in Chambolle-Musigny Premier Cru, an appellation known for its elegant, finely textured Pinot Noir grown on limestone-rich Burgundy soils. At Domaine François Bertheau, the grapes are fully destemmed and fermented in temperature-controlled stainless steel tanks for two to three weeks, allowing for careful extraction and purity of fruit. Aging is carried out with restraint, with new oak rarely exceeding 10%, preserving the wine’s delicate balance and site expression.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eRuoka \u0026amp; tarjoilu\u003c\/strong\u003e\u003cbr\u003eThis wine pairs naturally with dishes that complement Pinot Noir’s finesse, such as roast duck, pigeon, mushroom risotto, veal, or herb-roasted chicken. It also works beautifully with more refined cheeses like Époisses or aged Comté. Serve at around 16–18°C, and while decanting is not strictly necessary, a short aeration of 20–30 minutes can help reveal its aromatic detail.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTuottaja\u003c\/strong\u003e\u003cbr\u003eDomaine François Bertheau is a respected family domaine in the Côte de Nuits, long admired for producing wines of purity, restraint, and precision. Based in Chambolle-Musigny, the estate has built its reputation on meticulous vineyard work and a highly detail-oriented approach in the cellar. François Bertheau is regarded as a perfectionist winemaker, and his wines are widely considered among the elite expressions of the appellation.\u003c\/p\u003e","brand":"Domaine François Bertheau","offers":[{"title":"Default Title","offer_id":49122507718898,"sku":"FW-9810","price":160.01,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/4810\/5202\/files\/9810.png?v=1777476394","url":"https:\/\/bottlehero.fi\/products\/domaine-francois-bertheau-chambolle-musigny-1er-cru-les-charmes-2023","provider":"Bottle Hero","version":"1.0","type":"link"}