{"product_id":"egly-ouriet-grand-cru-blanc-de-noirs-vv","title":"Egly-Ouriet Grand Cru Blanc de Noirs ''V.V.''","description":"\u003cp\u003eEgly-Ouriet Grand Cru Blanc de Noirs \"V.V.\" is a powerful, site-driven Champagne made entirely from Pinot Noir and sourced from old vines planted in 1946. Coming from the chalk-rich single vineyard Les Crayères, it combines deep mineral precision with vivid red-fruit character, while its low dosage keeps the style dry, structured, and remarkably expressive.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eMakuprofiili\u003c\/strong\u003e\u003cbr\u003eIn the glass, this Champagne shows a deep, concentrated color for the category, hinting at its Pinot Noir intensity. The nose opens with aromas of red berries, dried flowers, citrus peel, and a distinct chalky minerality, layered with subtle pastry, spice, and mature orchard fruit.\n\nOn the palate, it is broad, almost red-wine-like in texture, with impressive depth, fine mousse, and a firm mineral backbone. The red fruit is dense and focused, balanced by crisp freshness and chalk-driven tension. This is a Champagne built for cellaring, and with 5 to 10 years of age it can gain even greater complexity, breadth, and savory nuance.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eViininvalmistus\u003c\/strong\u003e\u003cbr\u003eThe grapes come from Les Crayères, a single Grand Cru vineyard planted in 1946, where only about 30 cm of topsoil sits above an extensive chalk subsoil that reaches deep underground. This extreme chalk terroir gives the wine its signature mineral drive, while the old Pinot Noir vines contribute concentration, structure, and depth. The wine is produced with very low dosage of just 1–2 g\/l, allowing the character of the vineyard and fruit to remain front and center.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eRuoka \u0026amp; tarjoilu\u003c\/strong\u003e\u003cbr\u003eThis is a Champagne that can stand up beautifully to richer dishes, including roast poultry, veal, mushroom-based dishes, duck, and even lighter meat courses. Serve it well chilled at around 8–10°C, and consider opening it a little in advance or giving it a brief decant if you want to let the layers of aroma unfold more fully.\u003c\/p\u003e","brand":"Champagne Egly-Ouriet","offers":[{"title":"Default Title","offer_id":49122477179122,"sku":"FW-802","price":302.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/4810\/5202\/files\/eglyourietgrandcrublancdenoirsvv-31.png?v=1777476227","url":"https:\/\/bottlehero.fi\/products\/egly-ouriet-grand-cru-blanc-de-noirs-vv","provider":"Bottle Hero","version":"1.0","type":"link"}