{"product_id":"hundred-acre-ark-vineyard-cabernet-sauvignon-2019","title":"Hundred Acre Ark Vineyard Cabernet Sauvignon 2019","description":"\u003cp\u003eHundred Acre Ark Vineyard Cabernet Sauvignon 2019 is a powerful expression of Jayson Woodbridge’s uncompromising pursuit of perfection, combining immense concentration with remarkable precision. Crafted in tiny lots with painstaking hand-selection and extended élevage in new French oak, it stands as a modern Napa Valley icon built for collectors who value depth, finesse, and longevity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eMakuprofiili\u003c\/strong\u003e\u003cbr\u003eIn the glass, the wine is deeply saturated and almost black in color, with vivid violet highlights that hint at its youthful intensity. The aromatics are dramatic and layered, opening with dark berries, blackcurrant, cherry, cocoa, cedar, espresso, violets, and a subtle smoky stone character. On the palate, it is monumental yet polished: rich dark fruit unfolds in waves, wrapped in a velvety texture and supported by impeccably refined tannins. The finish is long and resonant, leaving traces of spice, chocolate, and fresh minerality. This is a Cabernet Sauvignon with exceptional aging potential, capable of developing beautifully over decades.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eViininvalmistus\u003c\/strong\u003e\u003cbr\u003eArk Vineyard is one of Hundred Acre’s most celebrated sites, sourced from Napa Valley terroir that delivers both power and detail. The grapes are harvested and sorted entirely by hand, then fermented in small vats to preserve the individuality and purity of the fruit. The wine is matured for up to 30 months in new French oak barrels made from tightly grained, center-cut staves that are seasoned for three years before cooperage, adding structure and polish without overshadowing the wine’s natural intensity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eRuoka \u0026amp; tarjoilu\u003c\/strong\u003e\u003cbr\u003eBest enjoyed with richly flavored dishes such as dry-aged ribeye, slow-braised short ribs, venison, or truffle-infused mushroom dishes. Serve at 16–18°C, and consider decanting for at least 1–2 hours to allow the wine to fully раскры its aromatics and soften its youthful structure.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTuottaja\u003c\/strong\u003e\u003cbr\u003eHundred Acre was founded by Jayson Woodbridge and has become one of Napa Valley’s most coveted cult producers, known for producing small quantities of intensely expressive wines from carefully selected vineyard sites. The winery has built its reputation on obsessive attention to detail, exceptionally low yields, and a pursuit of quality that has earned widespread acclaim among collectors and critics alike.\u003c\/p\u003e","brand":"Hundred Acre","offers":[{"title":"Default Title","offer_id":49122468823282,"sku":"FW-7552","price":936.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/4810\/5202\/files\/HundredAcreArk_60a6d166-e85f-48fc-bbbb-44b6a9794090.png?v=1777476181","url":"https:\/\/bottlehero.fi\/products\/hundred-acre-ark-vineyard-cabernet-sauvignon-2019","provider":"Bottle Hero","version":"1.0","type":"link"}