{"product_id":"peay-west-sonoma-coast-chardonnay-2022","title":"Peay West Sonoma Coast Chardonnay 2022","description":"\u003cp\u003ePeay West Sonoma Coast Chardonnay 2022 is a beautifully focused coastal Chardonnay that captures the cool-climate character of one of California’s most distinctive winegrowing areas. Crafted with an emphasis on balance, precision, and terroir expression, it reflects the Peay family’s commitment to sustainable viticulture and thoughtful winemaking. The result is a refined Chardonnay with both freshness and depth, shaped by the Pacific’s cooling influence.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eMakuprofiili\u003c\/strong\u003e\u003cbr\u003eIn the glass, the wine shows a bright, luminous golden hue that hints at its concentration and finesse. The nose opens with citrus, green apple, white flowers, and a delicate layer of toasted nuts and vanilla from careful French oak aging.\n\nOn the palate, it balances crisp acidity with a creamy texture, delivering layers of ripe orchard fruit, subtle mineral notes, and a gentle touch of spice. The finish is long, elegant, and harmonious. While already enjoyable now, it has the structure and poise to evolve gracefully over the next 5–7 years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eViininvalmistus\u003c\/strong\u003e\u003cbr\u003eSourced from the cool West Sonoma Coast, the wine benefits from Pacific fog and maritime breezes that slow ripening and preserve freshness in the Chardonnay grapes. This coastal terroir contributes both vibrancy and complexity, with naturally high acidity and a pronounced sense of place. The fruit is handled with care and aged in French oak barrels to add nuance without overshadowing the wine’s freshness and mineral character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eRuoka \u0026amp; tarjoilu\u003c\/strong\u003e\u003cbr\u003eServe this Chardonnay with roast chicken, butter-poached seafood, lobster, or rich dishes such as mushroom risotto and creamy pasta. It also pairs nicely with soft cheeses and lightly seasoned grilled fish. Best served chilled, around 10–12°C, and decanting is generally unnecessary unless you wish to let the wine open up in the glass.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTuottaja\u003c\/strong\u003e\u003cbr\u003ePeay Vineyards is a respected family-owned producer in Sonoma, known for making elegant, terroir-driven wines from a cool and challenging coastal site. The estate has earned a strong reputation for its sustainable approach and for showcasing the distinct personality of the West Sonoma Coast. Among California producers focused on finesse over power, Peay stands out for consistency, precision, and critically admired wines.\u003c\/p\u003e","brand":"Peay","offers":[{"title":"Default Title","offer_id":49122492809458,"sku":"FW-9230","price":64.12,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/4810\/5202\/files\/chardonnay_sc_nv.png?v=1777476313","url":"https:\/\/bottlehero.fi\/products\/peay-west-sonoma-coast-chardonnay-2022","provider":"Bottle Hero","version":"1.0","type":"link"}