{"product_id":"raveneau-chablis-grand-cru-valmur-2012-magnum","title":"Raveneau Chablis Grand Cru Valmur 2012 Magnum","description":"\u003cp\u003eDomaine Raveneau’s Chablis Grand Cru Valmur 2012 Magnum is a superb expression of mature grand cru Chablis, showing how beautifully a top-quality white Burgundy can evolve with time. With its taut chalky structure, layered citrus fruit, and refined mineral drive, this is a wine that balances power and finesse with remarkable poise. Produced in a low-yield vintage that brought concentration and depth, it stands as a compelling bottle for collectors and serious Chablis lovers alike.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eMakuprofiili\u003c\/strong\u003e\u003cbr\u003eIn the glass, Valmur 2012 shows a bright, mature golden hue that reflects its development without losing vitality. The nose is complex and graceful, with notes of ripe citrus, dried flowers, subtle nutty accents, and a distinct stony minerality that speaks clearly of its origin.\n\nOn the palate, it is precise and energetic, with elegant fruit wrapped around a firm mineral backbone. The finish is long, saline, and beautifully focused, giving the wine both character and tension. While already expressive, it still has the structure and freshness to continue evolving over several more years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eViininvalmistus\u003c\/strong\u003e\u003cbr\u003eThis Grand Cru comes from Valmur, one of Chablis’ most respected sites, where the Kimmeridgian limestone soils lend the wines their signature chalky, marine-driven minerality. The 2012 vintage was marked by low yields and high concentration, resulting in a wine of notable intensity and finesse. Beyond that, specific details on harvesting and vinification are not provided here.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eRuoka \u0026amp; tarjoilu\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with shellfish, lobster, seared scallops, oysters, and delicate fish dishes such as turbot or sole with butter-based sauces. It also works well with roast poultry, soft-ripened cheeses, or dishes featuring mushrooms and cream. Serve at around 10–12°C, and decanting is generally not necessary unless you want to give the wine a short time to open up in the glass.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTuottaja\u003c\/strong\u003e\u003cbr\u003eDomaine Raveneau is one of the most revered names in Chablis, celebrated for producing some of the region’s most sought-after and age-worthy wines. The domaine has earned its reputation through meticulous work in the vineyard and an unwavering commitment to expressing terroir with precision and purity. Today, Raveneau remains a benchmark producer in Chablis and a reference point for collectors around the world.\u003c\/p\u003e","brand":"Domaine Raveneau","offers":[{"title":"Default Title","offer_id":49122455912690,"sku":"FW-6626","price":3680.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/4810\/5202\/files\/valmur-mg.png?v=1777476119","url":"https:\/\/bottlehero.fi\/products\/raveneau-chablis-grand-cru-valmur-2012-magnum","provider":"Bottle Hero","version":"1.0","type":"link"}