{"product_id":"wayfarer-pinot-noir-the-estate-2022","title":"Wayfarer Pinot Noir The Estate 2022","description":"\u003cp\u003eWayfarer The Estate Pinot Noir 2022 is a striking, site-driven expression from the windswept Wayfarer Vineyard in California, where low-yield vines are forced to work hard in search of nourishment. The result is a Pinot Noir of remarkable intensity and finesse, shaped by hand harvesting, careful cellar work, and a signature balance of ripe fruit, spice, and mineral energy. Produced in a very limited run of just 1,500 cases, it reflects both the pedigree of the estate and the power of a challenging terroir.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eMakuprofiili\u003c\/strong\u003e\u003cbr\u003ePale ruby in the glass, this Pinot Noir immediately reveals its depth on the nose, with lifted aromas of cherry, raspberry compote, and cranberry layered with exotic flowers, cinnamon, and black tea. The bouquet is vivid and complex, offering a sense of freshness alongside a darker, more savory undertone.\n\nOn the palate, it moves through wild strawberry, red cherry, dried lavender, crushed stone, Asian spice, and a graceful hint of white pepper on the finish. The wine is already surprisingly approachable, yet has the structure and energy to age beautifully for at least another 10 years, gaining nuance and savory complexity over time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eViininvalmistus\u003c\/strong\u003e\u003cbr\u003eThe grapes come from Wayfarer Vineyard, a windy estate site where the vines struggle in the subsoil as they send roots deeper in search of water and nutrients. This demanding terroir contributes concentration and tension to the finished wine. The fruit was harvested by hand, fully destemmed before pressing, and then matured for 15 months in oak barrels, 45% of which were new, giving the wine subtle depth and framing without overwhelming its pure Pinot Noir character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eRuoka \u0026amp; tarjoilu\u003c\/strong\u003e\u003cbr\u003eServe this Pinot Noir with roasted duck, pheasant, mushroom risotto, herb-crusted salmon, or earthy dishes featuring wild mushrooms and root vegetables. It is best enjoyed slightly chilled, around 14-16°C, and does not require decanting unless you want to give it a little time to open in the glass.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTuottaja\u003c\/strong\u003e\u003cbr\u003eWayfarer is known for crafting premium wines from its estate vineyard in California, with a strong focus on expressing the unique character of the site. The producer has earned a reputation for polished, terroir-driven Pinot Noir that combines elegance with intensity, and the estate bottlings stand out for their limited production and distinctive coastal-influenced style.\u003c\/p\u003e","brand":"Wayfarer","offers":[{"title":"Default Title","offer_id":49122502803698,"sku":"FW-9607","price":106.93,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/4810\/5202\/files\/wayferer_the_estate_2022.png?v=1777476369","url":"https:\/\/bottlehero.fi\/products\/wayfarer-pinot-noir-the-estate-2022","provider":"Bottle Hero","version":"1.0","type":"link"}