Champagne Marguet Yuman Champagne Premier Cru 2022

Champagne Marguet Yuman Premier Cru 2022 is a vivid, uncompromising expression of biodynamic Champagne, designed to show purity, energy and terroir with complete honesty. Equal parts Chardonnay and Pinot Noir, it comes from Premier Cru sites in Ambonnay and nearby villages, offering a style that is both immediate and deeply characterful. With its low intervention approach and barely-there dosage, Yuman captures the spirit of Benoît Marguet’s vision: a Champagne that feels authentic, living and precise.

Makuprofiili
In the glass, Yuman 2022 is bright and finely animated, with a delicate, persistent mousse that gives the wine a graceful, textural feel. The nose is lifted and focused, layering citrus fruit, red apple, green herbs and floral notes of lime blossom and chamomile, with a subtle toasted edge from barrel fermentation. The palate is tense and energetic, driven by crisp acidity and a chalky mineral core that keeps the wine linear and mouthwatering. Flavours of grapefruit, orchard fruit and gentle spice unfold over a silken texture, finishing dry, saline and lightly bitter in the best possible way. Built more for vibrancy than weight, it should drink beautifully now and can also gain extra depth over the next few years.

Viininvalmistus
The fruit comes from Premier Cru vineyards in Ambonnay and surrounding villages, where chalky soils and a cool Champagne climate lend the wine its signature mineral drive and tension. Farming is carried out biodynamically, with close attention to the rhythms of the vineyard and naturally low yields, especially in the demanding 2022 vintage. Fermentation takes place spontaneously in used barriques, with minimal sulfur and very low or no dosage before bottling.

Ruoka & tarjoilu
Yuman 2022 is especially well suited to delicate seafood, oysters, sashimi, sushi, roast chicken, tempura vegetables and fine goat’s cheese. Serve well chilled at around 8–10°C to preserve its precision and freshness. Decanting is not necessary, though a short period in the glass can help the aromas open further.

Tuottaja
Champagne Marguet is a highly respected grower-producer based in Ambonnay, one of Champagne’s most prized villages, and is closely associated with biodynamic viticulture and low-intervention winemaking. Under Benoît Marguet, the estate has become known for highly expressive, terroir-driven Champagnes that combine precision with a distinctive natural philosophy. Its wines have earned a strong reputation among Champagne lovers for their purity, energy and individuality.

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