Lucien le Moine Chambolle Musigny 1. cru Les Amoureuses 2010

Lucien le Moine Chambolle-Musigny 1er Cru Les Amoureuses 2010 is a beautifully precise and highly sought-after Burgundy, showing the graceful, sensual side of Pinot Noir at its finest. From one of Chambolle-Musigny’s most revered premier cru sites, it combines rare finesse with depth, offering the kind of perfume, texture, and purity that have made Les Amoureuses legendary among Burgundy lovers.

Makuprofiili
In the glass, this wine is typically a luminous ruby with a delicate, translucent edge, reflecting both its Pinot Noir character and the elegance of the appellation. The nose is intensely expressive, with sweet red berries, rose petals, and a lifted floral perfume, followed by subtle spice and earthy complexity. On the palate, it is all about silk and finesse: weightless yet concentrated, with juicy red fruit, silky tannins, and a long, gracious finish. The 2010 vintage offers remarkable balance and clarity, and while it has already shown beautifully, it still has the structure and freshness to evolve further with careful cellaring.

Viininvalmistus
Les Amoureuses is one of the most celebrated premier cru vineyards in Chambolle-Musigny, prized for its delicate, aromatic style and exceptional terroir. Lucien le Moine sources only top-tier fruit from carefully selected growers, and the wine is vinified in Beaune using the producer’s signature approach: aging on the lees in new Burgundy oak barrels, later malolactic fermentation, and bottling by hand without filtration to preserve texture and terroir expression.

Ruoka & tarjoilu
This wine pairs beautifully with refined dishes such as roast duck, pigeon, veal tenderloin, pigeon, mushroom risotto, or truffle-infused pasta. Serve it slightly cool, around 16–18°C, and consider decanting for 30–60 minutes if serving young, though older bottles may be better opened gently and tasted over time.

Tuottaja
Lucien le Moine is the domaine of Rotem and Mounir Saouma, who founded the estate in 1999 after Mounir’s years working in Burgundy inspired his own uncompromising vision of winemaking. Based in Beaune, the producer has become one of the most talked-about names in Burgundy thanks to its meticulous selection of premier cru and grand cru vineyards, innovative yet artisanal cellar work, and a reputation for producing wines of remarkable precision and personality.

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