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Parusso Barbera D'Alba Ornati 2023

Armando Parusso

Parusso Barbera d'Alba Ornati 2023 is a vibrant and characterful expression of Barbera from the heart of Piedmont. Crafted by Armando Parusso, it s...
Vuosikerta
2023
Rypälelajike
Barbera
Alk.
13,50 %
Tilavuus
750 ml

€23,00/kpl

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Väh. 6 kpl
Arvioitu toimitus: ma 15 kesä - ke 17 kesä

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Parusso Barbera d'Alba Ornati 2023 is a vibrant and characterful expression of Barbera from the heart of Piedmont. Crafted by Armando Parusso, it showcases the grape’s natural freshness, generous fruit, and lively structure, making it a compelling choice for lovers of expressive Italian reds. Barbera has long been one of the region’s most important varieties, valued for producing wines that are both food-friendly and full of personality.

Makuprofiili
In the glass, this 2023 Barbera is likely to show a deep ruby color with youthful brightness at the rim. The nose typically leans toward ripe red and dark cherry, plum, and blackberry, often joined by hints of spice, violets, and a subtle earthy edge. On the palate, Barbera is known for its juicy acidity and smooth, supple texture, and Ornati should deliver plenty of freshness balanced by ripe fruit intensity. Expect a lively, medium-bodied red with good depth and an energetic finish. While enjoyable young for its vibrancy, it should also develop nicely over the next few years, gaining more complexity and harmony with time.

Viininvalmistus
Produced in Piemonte, a region renowned for its varied soils and ideal conditions for expressive red wines, this Barbera benefits from the cool-climate influence that helps preserve freshness and aromatic precision. The Ornati bottling is likely sourced from carefully managed vineyard parcels and harvested by hand to ensure only healthy, ripe grapes are selected. Vinification would typically focus on gentle extraction and temperature-controlled fermentation to retain Barbera’s pure fruit character and natural lift.

Ruoka & tarjoilu
This wine pairs beautifully with classic Piedmontese dishes, including pasta with meat ragù, risotto with mushrooms, grilled sausages, roasted poultry, and braised veal. It also works well with tomato-based dishes and medium-aged cheeses. Serve slightly cool, ideally around 16-18°C, and decanting is generally not necessary, though a short aeration can help open the wine if enjoyed shortly after opening.

Tuottaja
Armando Parusso is a respected name in Piedmont, known for producing wines that combine regional tradition with a polished, modern sensibility. The estate has built a strong reputation for quality across its portfolio, particularly for attentive vineyard work and precise winemaking. Parusso is regarded as one of the notable producers helping showcase the depth and versatility of Piedmontese wines.

Kategoria Punaviini
Tuottaja Armando Parusso
Vuosikerta 2023
Maa Italia
Alue Piemonte
Rypälelajike Barbera
Alkoholipitoisuus 13,50 %
Tilavuus 750 ml
Sopii ruoan kanssa Pasta, Ost, Svinekød

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