Armand Rousseau Gevrey-Chambertin 1. cru Les Cazetiers 2012

Domaine Armand Rousseau Gevrey-Chambertin 1er Cru Les Cazetiers 2012 is a beautiful expression of one of Gevrey-Chambertin’s most respected premier cru sites. Coming from a high-lying vineyard known for structure, depth, and nuance, it combines power with remarkable finesse. The 2012 vintage adds extra appeal, offering a wine of impressive quality from a challenging year that favoured low yields and concentration.

Makuprofiili
In the glass, this Pinot Noir shows a deep, alluring colour that hints at its intensity and focus. The nose is layered and aromatic, with dark berries such as blackcurrant and blackberry supported by spice, liquorice, and subtle forest-floor notes. On the palate, the wine is elegant yet firmly built, with juicy fruit, polished tannins, and vibrant acidity giving it freshness as well as depth. The mineral character typical of Les Cazetiers adds definition and complexity to the finish. It is drinking well now, but will continue to develop beautifully over the next several years, gaining even more nuance and harmony with age.

Viininvalmistus
Les Cazetiers is a high-altitude premier cru vineyard in Gevrey-Chambertin, where the cooler exposure and limestone-rich soils help shape wines of structure, precision, and mineral tension. The vineyard is known for producing wines with both concentration and elegance. While detailed vinification specifics are not provided, Domaine Armand Rousseau is renowned for traditional, careful winemaking that respects the character of the terroir and the individuality of each site.

Ruoka & tarjoilu
This wine pairs wonderfully with dishes that can match its depth and refinement, such as roast duck, game birds, beef fillet, mushroom risotto, or earthy dishes featuring truffle or wild mushrooms. Serve at 16-18°C for the best expression of its aromas and structure. Decanting for about 1-2 hours is recommended if opened young, though it can also be enjoyed with extended bottle ageing.

Tuottaja
Domaine Armand Rousseau is one of Burgundy’s most celebrated producers, with a long-standing reputation for crafting some of the finest Pinot Noir wines in Gevrey-Chambertin. The estate has played a major role in defining the region’s style, with an emphasis on elegance, terroir expression, and longevity. Its wines are highly regarded by collectors and Burgundy enthusiasts alike for their consistency, precision, and exceptional ageing potential.

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