Billecart-Salmon Cuvée Elisabeth Rosé 2012 300CL

Billecart-Salmon Cuvée Elisabeth Rosé 2012 is one of Champagne’s most distinguished rosé cuvées, combining finesse, depth, and real gastronomic appeal. Made from Chardonnay and Pinot Noir sourced from top grand cru sites, it stands out for its elegant style, precise structure, and the rare inclusion of still red Pinot Noir in the final blend. First created in 1988 as a tribute to Elisabeth Salmon, one of the house’s founders, it has since become a benchmark for serious rosé Champagne.

Makuprofiili
In the glass, it shows a delicate salmon hue with a refined, persistent mousse. The bouquet is vibrant and expressive, opening with fresh red berries, rose petals, and citrus peel, then unfolding into notes of fresh fig, white peach, and crisp almond macarons. The palate is graceful yet layered, with pure flavors of mandarin, nectarine, and cardamom, lifted by a subtle exotic touch of cedar. Elegant and aromatic, it has the balance and structure to age beautifully, gaining further complexity over time while retaining its freshness and precision.

Viininvalmistus
This cuvée is made from 55% Pinot Noir and 45% Chardonnay, with grapes selected from some of Champagne’s finest grand cru vineyards. The base wines are vinified as white wine, after which 10% Pinot Noir vinified as red wine is added to create the final rosé blend. The combination of premium terroirs and careful vinification gives the wine its signature refinement, purity, and layered aromatic profile.

Ruoka & tarjoilu
Best served chilled at around 8–10°C, this rosé Champagne is excellent with fine seafood, salmon, langoustines, sushi, or poultry with delicate sauces. It also pairs beautifully with dishes featuring citrus, herbs, or lightly spiced components. Decanting is not recommended; simply open shortly before serving to preserve its freshness and finesse.

Tuottaja
Champagne Billecart-Salmon is a family-run house founded in 1818 and based in Mareuil-sur-Aÿ, in the heart of Champagne. Long respected for its elegant, precise, and food-friendly style, the house has earned a strong reputation among Champagne lovers and professionals alike. Its rosé cuvées, in particular, are regarded as some of the finest in the region.

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