Henriot Rosé Brut Champagne N.V.

Henriot Rosé Brut Champagne N.V. is a refined and elegant rosé Champagne built around the house’s hallmark style: bright minerality, freshness, and finesse. Introduced into Henriot’s collection in the early 1980s after several years of development, this multi-vintage cuvée blends the three classic Champagne grapes to deliver a balanced, expressive rosé with real depth.

Makuprofiili
In the glass, it shows a delicate salmon-pink hue with lively, persistent bubbles. The nose is fresh and precise, opening with red berries, citrus peel, and subtle floral notes, lifted by a distinctly mineral edge. The palate is crisp and poised, combining Pinot Noir’s structure and ripe red-fruit character with Chardonnay’s tension and Meunier’s soft, rounded fruit. Expect flavors of wild strawberry, raspberry, pink grapefruit, and a chalky, saline finish. The wine’s freshness and balance suggest strong short- to medium-term aging potential, though it is very expressive now.

Viininvalmistus
Henriot Rosé Brut is a multi-vintage blend made from approximately 60% Pinot Noir, 30% Chardonnay, and 10% Meunier, with proportions adjusted slightly from year to year. The wine is crafted in Champagne, where chalky soils and a cool climate contribute to its pronounced freshness and mineral character, and it spends at least three years aging in Henriot’s cellars before release, allowing the blend to gain harmony and complexity.

Ruoka & tarjoilu
This Champagne is wonderfully versatile at the table, pairing well with sushi, smoked salmon, tuna tartare, roast poultry, duck with berry sauces, and refined vegetarian dishes such as beetroot and goat cheese salad. Serve chilled at around 8–10°C, and decanting is not recommended; instead, open it just before serving to preserve its vibrant mousse and aromatic lift.

Tuottaja
Champagne Henriot is one of Champagne’s respected family-owned houses, long admired for its elegant, Chardonnay-driven style and commitment to precision. Founded in 1808 and based in Reims, the house has built a strong reputation in the region for producing wines of freshness, balance, and finesse, with its rosé cuvée becoming an important part of the range since the early 1980s.

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