Billecart-Salmon Cuvée Elisabeth Rosé 2008

Billecart-Salmon Cuvée Elisabeth Rosé 2008 is one of Champagne’s most admired prestige rosés, offering remarkable finesse, depth, and precision. Made from Grand Cru fruit and named in tribute to Elisabeth Salmon, one of the house’s founders, it combines elegance with serious structure and a beautifully expressive style.

Makuprofiili
Delicate salmon-pink in the glass with a fine, persistent mousse, this Champagne immediately suggests class and refinement. The nose is lifted and layered, with aromas of fresh red berries, rose petals, citrus zest, figs, white peach, and a subtle almond pastry note. On the palate, it is precise and aromatic, with flavors of mandarin, nectarine, cardamom, and a faint exotic touch of cedar. The texture is graceful yet concentrated, with bright freshness carrying the wine to a long, elegant finish. Thanks to the balance of the 2008 vintage and its Grand Cru origin, it has excellent aging potential and should continue to evolve beautifully for years.

Viininvalmistus
This cuvée is crafted from 55% Pinot Noir and 45% Chardonnay, sourced from some of the finest Grand Cru vineyards in Champagne. The base wines are vinified as white wine, while 10% of the final blend is still Pinot Noir vinified as red wine to give the Champagne its refined rosé color and added aromatic complexity. The style reflects both precision in the cellar and the character of chalk-driven Champagne terroir.

Ruoka & tarjoilu
Ideal with dishes that match its elegance and aromatic depth, such as langoustine, sushi, tuna tartare, roast duck, veal, or berry-based desserts with restrained sweetness. Serve well chilled at 8–10°C. Decanting is not recommended, as the wine’s finesse and mousse are best enjoyed straight from the bottle.

Tuottaja
Champagne Billecart-Salmon was founded in 1818 and remains one of the region’s most respected family-owned houses, known for its meticulous craftsmanship and elegant, understated style. Based in Mareuil-sur-Aÿ, the producer has built a strong reputation for precision, purity, and consistency across its range. Cuvée Elisabeth Salmon, first released in 1988, stands as one of the house’s most iconic prestige bottlings and a benchmark for serious rosé Champagne.

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