Domaine Dujac Vosne Romanée Beaux Monts 1er Cru 2010

Domaine Dujac Vosne-Romanée 1er Cru Les Beaux Monts 2010 is a beautifully composed Burgundy from one of the appellation’s most coveted Premier Cru sites. Sourced from old Pinot Noir vines on limestone and clay slopes, it captures the finesse, depth, and mineral precision that make Vosne-Romanée so sought after, while the 2010 vintage brings a particularly balanced and refined expression.

Makuprofiili
In the glass, this wine shows a deep ruby-red colour with an inviting sense of concentration. The nose opens with ripe cherry, blackberry, violet, and subtle spice, gradually revealing more nuance with time in the glass. The palate is both powerful and graceful, with silky tannins, fresh, vibrant acidity, and a distinct mineral thread running through the finish. There is notable depth here, but also elegance and harmony, allowing the wine to feel complete and well structured. Now entering a mature phase, the 2010 vintage is drinking beautifully, though it should continue to evolve gracefully for several more years.

Viininvalmistus
Les Beaux Monts sits on limestone- and clay-rich slopes in Vosne-Romanée, an exceptional terroir well suited to Pinot Noir. The grapes are hand-harvested from old vines and vinified with a significant proportion of whole clusters to preserve aromatic complexity, structure, and freshness. Following fermentation, the wine is aged in French oak barrels, with a moderate share of new oak adding subtle spice and depth without masking the vineyard’s natural elegance.

Ruoka & tarjoilu
This wine is a natural partner for dishes such as roast duck, game birds, grilled veal, mushroom risotto, or truffled poultry. It also pairs wonderfully with earthy hard cheeses and refined French cuisine. Serve at around 16-18°C, and decant gently for 30-60 minutes if the bottle is showing youthful restraint or if you want to open up its aromatic layers.

Tuottaja
Domaine Dujac was founded in 1968 in Morey-Saint-Denis and has become one of Burgundy’s most respected estates, known for its precise, expressive Pinot Noir and strong commitment to thoughtful vineyard work. The domaine is particularly admired for its use of whole-cluster fermentation and its ability to craft wines that combine perfume, texture, and ageing potential. Today, Dujac is regarded as a benchmark producer in the Côte de Nuits, with an excellent reputation both in Burgundy and internationally.

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