Domaine François Raquillet Mercurey Chamirey Rouge 2023

Domaine François Raquillet Mercurey Chamirey Rouge 2023 is a charming and fruit-driven Burgundy that showcases Pinot Noir at its most approachable and inviting. With its balance of ripe cherry fruit, subtle spice, and refined tannins, it offers a classic Mercurey expression that is both easy to enjoy now and a pleasure to follow over the next few years.

Makuprofiili
In the glass, this 2023 Mercurey presents a bright, youthful ruby colour that reflects its fresh and lively character. The nose is generous and expressive, with aromas of cherry, red berries, and a touch of spice, supported by a delicate hint of oak. The palate is smooth, supple, and well-balanced, with juicy fruit at the core and finely woven tannins that give the wine shape without making it heavy. Its 10 months of ageing in French oak, including 10% new barrels, adds a discreet layer of complexity while preserving the wine’s fruit-forward style. Best enjoyed within 2–5 years of the vintage, though its harmony suggests it will drink beautifully along the way.

Viininvalmistus
Made from high-quality Pinot Noir sourced for the Mercurey Chamirey cuvée, this wine comes from one of the Côte Chalonnaise’s most respected appellations in Burgundy. The region’s limestone and clay soils help shape the wine’s balance of freshness, structure, and ripe fruit character. After harvest, the wine is matured for 10 months in French oak barrels, with a modest proportion of new oak used to enhance texture and complexity without overpowering the fruit.

Ruoka & tarjoilu
This Mercurey Rouge is a natural match for roast chicken, duck breast, veal, mushroom dishes, grilled salmon, and soft cheeses such as Brie or Camembert. Serve it slightly cool, around 14–16°C, to highlight its freshness and aromatic lift. Decanting is not essential, but a short airing in the glass or a brief decant can help open up the aromas if enjoyed young.

Tuottaja
Domaine François Raquillet is a well-regarded family estate in Mercurey, known for producing Pinot Noir that reflects both the character of the appellation and the precision of the domaine’s winemaking. The estate has built a strong reputation in Burgundy for wines that combine finesse, freshness, and authenticity, earning recognition among lovers of classic Côte Chalonnaise reds.

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