Dugat-Py Gevrey-Chambertin Coeur de Roy 2013

Dugat-Py Gevrey-Chambertin Coeur de Roy 2013 is a striking expression of old-vine Pinot Noir from one of Burgundy’s most respected villages. Sourced from multiple parcels of exceptionally old vines, including some more than 100 years old, this is a wine that combines depth, concentration, and precision in the unmistakably powerful Dugat-Py style. Crafted with very low yields and traditional methods, it offers both immediate complexity and the structure to age beautifully.

Makuprofiili
In the glass, the wine shows a deep, mature Pinot Noir hue that hints at its concentration and age. The nose has evolved gracefully over time, moving beyond dark fruit into more layered aromas of forest floor, truffle, and a subtle smoky edge, all supported by a fresh mineral lift. On the palate, the 2013 vintage is full of energy and refinement, with ripe, integrated tannins and a vivid line of acidity that keeps the wine focused. The fruit is now more rounded and complex, and the finish is long, savory, and mineral-driven. While already showing beautifully, it still has the structure to continue developing in bottle for several more years.

Viininvalmistus
Coeur de Roy is made from a blend of fruit harvested from several parcels around Gevrey-Chambertin, planted on classic clay and limestone soils that give the wine its signature depth and mineral backbone. The vines are extremely old, with some over a century in age, and are cropped at very low yields to preserve intensity and character. Vinification is carried out with minimal intervention, including cold maceration, a long fermentation in small open vats, and approximately 18 months of aging in mostly new oak barrels.

Ruoka & tarjoilu
This is a wine that shines alongside richly flavored dishes such as roast duck, lamb, beef tenderloin, game birds, or mushroom-based preparations. It also pairs well with earthy dishes featuring truffle, wild mushrooms, or aged hard cheeses. Serve at around 16-18°C, and consider decanting for about 1-2 hours if opening now, especially to allow its mature aromatics and structure to fully unfold.

Tuottaja
Dugat-Py is a highly regarded family domaine in Gevrey-Chambertin, known for producing intense, age-worthy wines with a distinctly traditional Burgundian character. The estate has built a strong reputation for working with old vines, strict vineyard selection, and a powerful, terroir-focused style that stands out in the region. Today, Dugat-Py is recognized as one of the reference producers for structured, deeply flavored Gevrey-Chambertin.

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