Hubert Lignier Morey St. Denis Trés Girard 2013 75CL

Hubert Lignier Morey St. Denis Très Girard 2013 is a refined Pinot Noir from one of Burgundy’s most respected family domaines. Sourced from a small 0.5-hectare parcel of purchased fruit that is carefully tended by the Lignier team, it offers the depth, structure, and elegant fruit profile that have made the domaine a benchmark for traditional Côte de Nuits wines.

Makuprofiili
In the glass, this wine shows the restrained, polished character often seen in finely made Morey-Saint-Denis. The bouquet is subtle at first, gradually opening to reveal blackcurrant, spice, and Pinot Noir’s classic earthy nuance, with a gently muted, understated charm rather than overt power. On the palate, it is balanced and pleasantly fleshy at the entry, with well-judged acidity supporting the fruit and leading into a conservative but persistent finish marked by dark berries and spice. This is a wine built more for nuance than immediate impact, and it should reward patience in bottle. Its structure suggests good aging potential, allowing the aromatic profile to broaden and the texture to become even more expressive over time.

Viininvalmistus
The grapes come from a small parcel in Morey-Saint-Denis, in the heart of the Côte de Nuits, an area known for producing Pinot Noir with both finesse and firmness. Hubert Lignier works without pesticides or herbicides to encourage a healthy vineyard environment and preserve fruit quality. Although the fruit is purchased, Laurent Lignier oversees the vineyard work and determines the harvest date, ensuring the grapes are picked at the right moment for balance and concentration. The winemaking follows a traditional Burgundian approach, with the emphasis on purity, structure, and terroir expression.

Ruoka & tarjoilu
This Pinot Noir pairs beautifully with roast duck, game birds, mushroom dishes, veal, or grilled salmon, as well as aged hard cheeses. Serve it slightly cool, ideally around 15–16°C, to bring out the wine’s finesse and aromatic detail. A short decant can be helpful if opened young, though a gentle pour into the glass may be enough if the wine has already had some time in bottle.

Tuottaja
Domaine Hubert Lignier is a five-generation family estate with roots dating back to 1880, when Jacques Lignier first acquired vines in Morey-St-Denis. Today, the domaine is run by Hubert Lignier and his son Laurent, who oversee around nine hectares and produce a wide range of wines across Burgundy, including village, premier cru, and grand cru bottlings. Known for wines of depth, structure, and concentration, the domaine has built a strong reputation in Morey-Saint-Denis and Gevrey-Chambertin, with a style that combines freshness, elegance, and impressive aging potential.

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