Morey-Coffinet Chassagne Montrachet Blanchots Dessus 1. cru Blanc 2012 0,75

Morey-Coffinet is one of those prized Burgundy domaines that serious Chardonnay lovers chase but rarely find. This 2012 Chassagne-Montrachet Blanchots Dessus 1er Cru reflects the estate’s precise, terroir-driven style, with a marked mineral signature, elegant concentration, and a subtle salinity that gives the wine its distinctive edge. The domaine has built a strong reputation for crafting highly expressive wines from exceptional vineyards in one of Burgundy’s most celebrated villages.

Makuprofiili
In the glass, this is a refined white Burgundy with a luminous golden hue that suggests both ripeness and maturity. The nose is layered and nuanced, offering aromas of citrus peel, white stone fruit, flint, and a gentle toastiness from oak, all carried by a cool mineral undertone. On the palate, the wine is concentrated yet poised, with a textured mouthfeel, vibrant acidity, and a long, saline finish that reinforces its Chassagne-Montrachet pedigree. The fruit is tightly woven around the mineral core, creating a wine that is already expressive but still capable of further development in bottle for several years, gaining added complexity and depth.

Viininvalmistus
The grapes come from the Blanchots Dessus climat in Chassagne-Montrachet, an area known for limestone-rich soils that naturally lend Chardonnay its tension, precision, and mineral drive. The domaine farms its vineyards biodynamically and is certified organic, with a strong focus on respecting the individual character of each plot. Winemaking is handled with a restrained, non-interventionist approach, allowing the quality of the fruit and terroir to shine through with minimal manipulation.

Ruoka & tarjoilu
This wine is a superb match for lobster, scallops, roast turbot, butter-poached poultry, or creamy mushroom dishes, as well as fine aged cheeses such as Comté. Serve it at around 10–12°C to best appreciate its aromatics and structure. Decanting is optional, but a short decant can help open the wine if it is showing tightly after opening.

Tuottaja
Domaine Morey-Coffinet is a highly regarded estate in Chassagne-Montrachet, known for producing Burgundy wines of exceptional purity, depth, and site expression. Thibault Morey took over from his father in 2013 and quickly elevated the domaine further by converting the vineyards to biodynamic farming in 2014. The estate has since strengthened its standing among Burgundy’s elite producers, earning admiration for wines that combine concentration, finesse, and a clear sense of place.

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