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Peter Michael Les Pavots Bordeaux Red Blend 2019

Peter Michael

Peter Michael Les Pavots Bordeaux Red Blend 2019 is the estate’s flagship red, a polished Cabernet-based blend that captures the power and elegance...
Vuosikerta
2019
Rypälelajike
Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot
Alk.
14,70 %
Tilavuus
750 ml

€299,22/kpl

€375,00/kpl

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Peter Michael Les Pavots Bordeaux Red Blend 2019 is the estate’s flagship red, a polished Cabernet-based blend that captures the power and elegance of Knights Valley in a distinctly Bordeaux-inspired style. Often described as reminiscent of a velvety Margaux, it stands out for its deep complexity, French oak élevage, and unfiltered bottling. Made from fruit grown on Peter Michael’s own Les Pavots vineyard, it reflects both the estate’s meticulous standards and the region’s ability to produce world-class reds.

Makuprofiili
In the glass, this 2019 vintage shows a dark, насыщенный ruby profile with impressive concentration. The nose opens with layers of black cherry, blackberry, and blueberry coulis, lifted by more savory notes of morel mushroom, fresh leather, and vanilla. On the palate, it is full-bodied and powerful, yet remains refined and balanced, repeating the dark fruit character while adding notes of dark chocolate and sweet tobacco. The structure suggests excellent longevity: it can be enjoyed now with decanting, but will also reward additional cellaring and should continue to evolve beautifully over the next three decades.

Viininvalmistus
Les Pavots comes from Peter Michael Winery’s estate vineyard in Knights Valley, where the warm California climate and carefully managed hillside sites give the blend its depth, ripeness, and structure. The wine is composed of Cabernet Sauvignon, Cabernet Franc, Merlot, and Petit Verdot, harvested from the producer’s own vineyard blocks and vinified with a focus on precision and purity. It spent 18 months aging in 100% French oak barrels and was bottled without filtration to preserve texture and complexity.

Ruoka & tarjoilu
This is a natural match for richly flavored dishes such as grilled ribeye, braised short ribs, lamb rack, or duck with earthy mushroom sauces. It also works well with aged hard cheeses and truffle-inflected dishes. Serve at around 16–18°C, and consider decanting for at least 1–2 hours if opening now, especially to let its aromatic depth and structure fully unfold.

Tuottaja
Peter Michael Winery is one of California’s most respected estates, known for producing highly sought-after wines that combine Old World inspiration with New World intensity. Founded in Knights Valley, the winery has built a strong reputation for meticulous vineyard management, limited production, and consistently outstanding quality. Its Les Pavots bottling is widely regarded as a benchmark wine from the region and one of the producer’s most notable achievements.

Kategoria Punaviini
Tuottaja Peter Michael
Vuosikerta 2019
Maa Yhdysvallat
Alue Californien
Rypälelajike Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot
Alkoholipitoisuus 14,70 %
Tilavuus 750 ml

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